{"id":28,"date":"2013-09-27T18:35:51","date_gmt":"2013-09-27T17:35:51","guid":{"rendered":"http:\/\/oai.sushi.local\/?page_id=21"},"modified":"2014-07-01T11:27:42","modified_gmt":"2014-07-01T10:27:42","slug":"quelle-chauffe-choisir","status":"publish","type":"page","link":"https:\/\/www.oakaddins.com\/en\/la-production\/quelle-chauffe-choisir\/","title":{"rendered":"Which toast ?"},"content":{"rendered":"<h2><a href=\"http:\/\/www.oakaddins.com\/produits\/temps-de-contact\/110527par-7449\/\" rel=\"attachment wp-att-496\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright\" alt=\"110527PAR-7449\" src=\"https:\/\/www.oakaddins.com\/en\/wp-content\/uploads\/sites\/2\/2013\/09\/110527PAR-7449-200x300.jpg\" width=\"200\" height=\"300\" \/><\/a><\/h2>\n<h2>The toasting process is a crucial phase which has an impact on the composition of the wood.<br \/>\n<a href=\"http:\/\/www.oakaddins.com\/produits\/temps-de-contact\/110527par-7449\/\" rel=\"attachment wp-att-496\"><br \/>\n<\/a><\/h2>\n<p>During this process, the increase in temperature modifies the physical and chemical structure of the wood and forms new aromatic substances.\u00a0 The toast combines intensity and length, which will result in different profiles depending on how they vary.<\/p>\n<p>&nbsp;<\/p>\n<div id=\"chauffes-illus\">\n<h2>Our toasts<\/h2>\n<ul>\n<li>\n<h3>Light Toast<\/h3>\n<h4>LT<\/h4>\n<p>A contribution of fresh wood, emphasizing the fruit.<\/li>\n<li>\n<h3>Light+ Toast<\/h3>\n<h4>LT+<\/h4>\n<p>Emphasis on the fruit, additional volume in the mouth.<\/li>\n<li>\n<h3>&#8220;Noisette&#8221; Toast*<\/h3>\n<h4>N<\/h4>\n<p>A dominance of vanilla aromas, an increase in sweetness and volume in the mouth.<\/li>\n<li>\n<h3>Medium Toast<\/h3>\n<h4>MT<\/h4>\n<p>Complexity is intensified, with velvety tannins.<\/li>\n<li>\n<h3>Special Toast*<\/h3>\n<h4>SP<\/h4>\n<p>A dominance of vanilla and toasted almonds, with soft, round tannins.<\/li>\n<li>\n<h3>Medium+ Toast<\/h3>\n<h4>MT+<\/h4>\n<p>A dominance of toasted bread aromas, soft tannins.<\/li>\n<li>\n<h3>Heavy Toast<\/h3>\n<h4>HT<\/h4>\n<p>A dominance of spicy and vanilla aromas.<\/li>\n<\/ul>\n<\/div>\n<p>NB:\u00a0The Noisette Toast is a slow process with a constant, controlled temperature.<br \/>\nDuring the Special Toast, the wood is watered during the process, which opens up the wood\u2019s fibers and helps soften the most pronounced tannins.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The toasting process is a crucial phase which has an impact on the [&#8230;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":17,"menu_order":4,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-28","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/pages\/28","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/comments?post=28"}],"version-history":[{"count":4,"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/pages\/28\/revisions"}],"predecessor-version":[{"id":646,"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/pages\/28\/revisions\/646"}],"up":[{"embeddable":true,"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/pages\/17"}],"wp:attachment":[{"href":"https:\/\/www.oakaddins.com\/en\/wp-json\/wp\/v2\/media?parent=28"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}