Length of contact

Certain OAK ADD INS products need to remain in contact with the wine longer than others in order to obtain a satisfactory extraction of the wood. It is important to note that once the period of extraction is complete, the phase of integration continues. This is our recommended ideal length of contact.

Do not hesitate to ask our technician for advice.

  • Fine
    .
    Powder Length of fermentation
  • Chips 2
  • Cubes 4
  • Dominoes 5
  • Blocks 6
  • Oak Chain 18 6
  • Thin tank staves 8
  • Tank staves 10
  • Winewood 12 12
  • Oak chain 34 12
  • Winewood 18 18
  • XL Staves 18 Months

Tools to help you find the products that suit you